Rituals and advice, at the Counter
Pushing open the door of the Verlet shop is like entering a private space where the art of coffee, tea and spices has been expressed with the same exacting standards since 1880.
Here, the tables and chairs of the tasting room give way to the essentials: wooden drawers, aromas of freshly roasted grains, tin boxes with patinated reflections, low voices whispering advice.
In this shop, every visit becomes a ritual. People come to find their favorite coffee, freshly roasted daily, or to discover new blends from rare terroirs. Whether whole bean or ground to order, each coffee is offered with care, according to individual preferences and brewing methods.
Tea lovers can explore an exceptional selection, ranging from the great gardens of Asia to fragrant blends. Each bag is prepared by hand, stamped with the name of its origin and the ideal brewing time — a handcrafted gesture that has become a signature.
On the shelves, in glass jars, peppers and vanillas from all corners of the world serve as a reminder that Verlet was also, historically, a spice trading post. These exceptional spices enrich the sensory experience offered to enthusiasts.
The shop also allows you to extend the Verlet experience at home, or share it with others. A carefully curated gourmet grocery section invites you to indulge: jams, honeys, spreads, biscuits, and chocolates... Perfect for treating yourself or giving as a gift to enhance breakfasts and afternoon snacks.
And to accompany these pleasures, a selection of accessories completes the world of the home: chosen tableware, Dubelloy coffee maker, or even Verlet stamped jute bags — all objects designed for discerning enthusiasts.
A place for those who love to pass on knowledge, to initiate, to share. A unique place, where true taste continues, discreetly, to be celebrated.
Recettes intemporelles et savoir-faire artisanal : les biscuits selon Verlet. À s'offrir ou à offrir.
Les tiroirs iconiques de la maison Verlet, gardiens de cafés venus d’ailleurs.
