Collection: Our coffees
Since 1880, Verlet has upheld a tradition of excellence by importing and roasting the finest Arabica coffees from around the world. A pioneer in the art of coffee roasting in France, Verlet carefully selects pure origin coffees—often rare, sometimes confidential, and always of exceptional quality. Each coffee is artisanally roasted in our historic roastery on Rue de Montpensier in Paris, then ground to order to reveal the full richness of its terroir. Heir to a unique expertise, Verlet has embodied the French elegance of specialty coffee for over 140 years.
Since 1880, Verlet has upheld a tradition of excellence by importing and roasting the finest Arabica coffees from around the world. A pioneer in the art of coffee roasting in France, Verlet carefully selects pure origin coffees—often rare, sometimes confidential, and always of exceptional quality. Each coffee is artisanally roasted in our historic roastery on Rue de Montpensier in Paris, then ground to order to reveal the full richness of its terroir. Heir to a unique expertise, Verlet has embodied the French elegance of specialty coffee for over 140 years.
Grand Pavois
Verlet blend
Haute Mer
Verlet blend
Romain
Verlet blend
Fall-Winter season
Verlet blend
Spring-Summer season
Verlet blend
Blue Mountain
Jamaican Coffee
Bourbon Pointu
New Caledonian Coffee
Panama Geisha Volcan Baru
Panamanian Coffee
Kopi Luwak
Indonesian Coffee
Matari
Yemeni Coffee
Napoleon
Saint Helena Coffee
Nicaragua Maragogype
Nicaraguan Coffee
Siltepec El Jaguar
Mexican Coffee
Moka Sidamo
Ethiopian Coffee
