Since the late 19th century, Verlet has been importing the finest teas from China and across Asia.
When Auguste Verlet transformed the roastery into a tea salon in 1921, the house embraced the spirit of the times, offering subtle in-house blends and delicately scented teas.
Today, some of the world’s renowned coffee-growing regions have also become ideal landscapes for tea cultivation, and Verlet takes pleasure in offering shared origins for those in search of the finest harvests from around the globe — India, Thailand, Brazil, Laos…