Hailing from the highlands of the Guji region in southern Ethiopia, this exceptional Mocha coffee reveals a perfect balance between spicy warmth and honeyed sweetness. Grown at high altitudes and using artisanal methods, it offers an elegant and aromatic cup that is lively, complex, and enveloping. An Ethiopian Arabica with a subtle character, faithful to the nobility of great Mocha coffees.
Variety: Moka grade 1
Store in a dry place at room temperature.
Acidity: Mild acidity
Intented: Soft intensity
Fruity: Intense fruitiness
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