Sheltered by Queensland walnut and mango trees that nourish the soil, this shade-grown Arabica develops a natural sweetness and moderate acidity. This exceptional coffee seduces with its roundness on the palate and the richness of its aromatic palette: notes of macadamia nut, licorice, and tobacco.
Variety: Arabica
Store in a dry place at room temperature.
Acidity: Mild acidity
Intented: Pronounced intensity
Fruity: Moderate fruitiness
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